Saturday, 13 November 2010

Are you a Chocolate fan ???

Are you a Chocolate fan ,than this is a great cake. I made it last week for my friend when we had a craft evening (it is always more talking than craft but we always have fun).

Here is the recipe, so easy and so good!
Add all these dry ingredients in a bowl and mix well,
2 cups flour
2 cups sugar
1/2 cup cocoa
2 tsp baking soda
1 tsp baking powder
1 tsp salt
Add all the liquid ingredients and mix well,
2 eggs
2 tsp vanilla essence
1heaped tsp of instant coffee in 1 cup of warm water
1 cup milk
1 cup canola oil
The mixture looks thin but that's ok, bake for 40 min on 180 degrees Celsius.
For the icing you need:
200 gram Nestle cooking chocolate
25 Gram butter
1/2 cup cream
Melt the chocolate and mix with the butter and cream.


Madelief said...

Hoi Lien,

Jij bent echt een kei in taarten bakken. Deze ziet er ook weer héérlijk uit! Dank je wel voor het recept.

Een fijne zondag!

Lieve groet, Madelief

Heidi said...

Ziet er erg lekker uit. Ik hou van chocolade maar heb geen verslaving. Mijn dochtertje van 6 functioneert niet zonder chocola, bizar he!
Ik zal de taart voor haar maken!

XO Heidirestic

berly2993 said...

it;s so great..
i like melting chocolate like this...
thank you for tell about this

Allain (France) said...

Very nice photos.


This is the first time that I write in my blog.
I am Jacoline, me and my family emigrated to New Zealand from The Netherlands 3 years ago.
I can tell you, we went through some hard times in those 3 years, but we found our dream.

We bought a lovely home close to the beach. I spend a lot of time in our garden which has a lot of fruit trees, a nice vegetable garden and great flowers.

I love to shop in secondhand shops and garages sales are the best invention ever.
My days are filled with craft, cooking , baking and of course my 3 girls.
I try to have a beachwalk every day and on wednesday I join the quilt club.

We are still busy with rebuiling the house to make it a great home.
We like traveling and like to discover our new country.
I keep you updated with new stories, recipes, ideas and pictures every week.