Tuesday, 17 June 2008

Double chocolate muffins

I felt a bit guilty, because my little girl Lieke has been asking me a few days in a row to bake something with her. But I was to busy painting my furniture. So we did it this evening strait after dinner.
She made the choice; double chocolate muffin. And I think that's a really good choice.
We put some homemade plum jam in the middle that makes it nice and sweet.
While I was doing the dishes, she was cleaning the bowl and spoon (the best part of course). And then she decided to taste the muffin strait away, because that was the most important lesson she learnt out of her cooking book. And to be honest I think she is quite right!
So I'm in a rush now otherwise there is no double chocolate muffin left for me. They smell delicious so I like to try one myself.
And I think they look nice on my new enamel plate from the op-shop. That was my best buy today on the way to school,to pick up the girls.


Marian said...

Dat ziet er heerlijk uit! Wat een goed idee om er jam bij te doen. En Lieke heeft gelijk, een vers gebakken muffin smaakt het allerbest!

D@nielle said...

hoi, ik ben overgewaaid van dutch colors ! dacht zal me even voorstellen, vind dat je leuke dingen maakt en geniet van je blogposts. Die muffins klinken heerlijk ;)

Helen said...

Nice to meet you Lien!


This is the first time that I write in my blog.
I am Jacoline, me and my family emigrated to New Zealand from The Netherlands 3 years ago.
I can tell you, we went through some hard times in those 3 years, but we found our dream.

We bought a lovely home close to the beach. I spend a lot of time in our garden which has a lot of fruit trees, a nice vegetable garden and great flowers.

I love to shop in secondhand shops and garages sales are the best invention ever.
My days are filled with craft, cooking , baking and of course my 3 girls.
I try to have a beachwalk every day and on wednesday I join the quilt club.

We are still busy with rebuiling the house to make it a great home.
We like traveling and like to discover our new country.
I keep you updated with new stories, recipes, ideas and pictures every week.